Click on the links below for holiday recipes and delicious menu suggestions from top chefs and mixologists, cookbook authors, food writers, restaurateurs, and the editors of New York Times Cooking, including dishes featured on “Sunday Morning”‘s annual “Food Issue”!
And don’t miss our annual holiday broadcast Sunday, November 21!
Breads
Glazed Lemon Zucchini Bread (from Misfits Market)Sweet Potato Biscuits (from Yewande Komolafe, New York Times Cooking)
Salads
Green Bean, Artichoke and Radicchio Salad (from Eric Kim, New York Times Cooking)
Entrees
Baked Macaroni and Cheese (from Horn & Hardart Automat)Beef and Noodles with Burgundy Sauce (from Horn & Hardart Automat)Brioche Chestnut Stuffing (from Melissa Clark, New York Times Cooking)Crispy Curry Chicken Thighs with Roasted Beets (from Misfits Market)Lobster Mushroom Pasta (from Tabitha Brown)Orecchiette con le cime di rapa (from Elizabeth Minchilli)Salt-and-Pepper Roast Turkey Breast (from Eric Kim, New York Times Cooking)Slow-Roasted Turkey With Apple Gravy (from Padma Lakshmi and Genevieve Ko, New York Times Cooking)
Sides and Small Plates
Cornbread Dressing (from Yewande Komolafe, New York Times Cooking)Lemony Cranberry Relish (from Eric Kim, New York Times Cooking)Mashed Sweet Potatoes With Roasted Garlic (from Eric Kim, New York Times Cooking)Pan-Fried Collard Greens (from Thalmus Hare and Priya Krishna, New York Times Cooking)Vegan Fried Peaches and Biscuits (from Tabitha Brown)
Sauces and Gravies
Bartolini’s Bolognese RaguUmami Gravy (from Eric Kim, New York Times Cooking)
Desserts and Snacks
Chocolatey Hidden Beet Brownies (from Misfits Market)Classic Apple Pie (from Melissa Clark, New York Times Cooking)Lemon Buttermilk Chess Pie With Black Pepper Crust (from Yewande Komolafe, New York Times Cooking)Maple-Honey Pecan Pie (from Melissa Clark, New York Times Cooking)Pumpkin Pie and Cup Custard (from Horn & Hardart Automat)Ultimate Pumpkin Pie (from Melissa Clark, New York Times Cooking)Vegan Pumpkin Cookies with Maple Glaze (from Misfits Market)
Beverages
Cocktail recipes from T-PainStill hungry?
Check out these recipes from our past “Food Issue” broadcasts:
2020 “Food Issue” recipe index2019 “Food Issue” recipe index2018 “Food Issue” recipe index2017 “Food Issue” recipe index2016 “Food Issue” recipe index2015 “Food Issue” recipe index2014 “Food Issue” recipe index2013 “Food Issue” recipe index2012 “Food Issue” recipe index2011 “Food Issue” recipe index2010 “Sunday Morning” recipes index2009 “Sunday Morning” recipes index
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