Disney World brings back food festivals with COVID-19 restrictions in place

Walt Disney World is ramping up tourism efforts in the New Year, though obviously with COVID-19 restrictions in place. 

The most magical place on Earth is inviting guests back to a series of food events, including the Food and Wine Classic, its annual dining festival. However, in the age of the pandemic, expect your favorite cast members to be dressed up in personal protective equipment. Touchless menus and temperature checks will also be the norm at these events. 

Disney is bringing back its food and wine events with COVID-19 restrictions in place. 

Disney is bringing back its food and wine events with COVID-19 restrictions in place. 
(iStock)

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9 ways COVID-19 changed the way we eat

2020 saw massive upheaval in how we live, work, play — and dine. The pandemic and its fallout resulted in changes in every aspect of our lives. Among the biggest shifts? How we eat.

It’s hard to even remember a time when we would just pop into a local restaurant to meet a group of friends for dinner, or throw an impromptu dinner party at home. Instead, this became the year of carryout and curbside, delivery and subscription, and above all, cooking.

Here’s a look at some of the trends that emerged out of this most bizarre of years.

1.

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