Cyberpunk 2077’s Food Is Begging For Cooking & Vendor Systems

Food doesn’t do much for players in Cyberpunk 2077. CDPR should have included the ability to prepare stat-altering meals at vendors in Night City.

Cyberpunk 2077s food options don’t add much to the game, and they could have been improved with the implementation of a proper cooking and vendor system. Prior to the game’s launch, it was speculated that Cyberpunk 2077 would feature a detailed cooking system, one that allowed for culinary creations, similar to how cooking functions in The Legend of Zelda: Breath of The Wild. It was soon discovered this was not the case.

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Colorado Springs cooking school chef offers new food trends for 2022 | Lifestyle

Halloumi burgers, shiitake “bacon” and potato milk. Have you ever heard of these foods?

I hadn’t until I started doing research for a story on recent food trends.

After I wrote the article, I spoke with David Cook, co-owner of Gather Food Studio & Spice Shop, to see if he was familiar with any of these.

“I could write an entire book about what I’ve been noticing trending in the food industry,” he said.


16 food and drink trends for 2022: Buzz-less booze, turmeric, hibiscus and the new happy hour

Many of the trends I’d discovered were on his radar,

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5 ‘Green’ Cooking Habits That Are Easy To Adopt In Your Kitchen Right Now

If you’re aiming to be a more planet-friendly person this year, you can follow the examples of chefs who have made a commitment to reducing food waste and being more environmentally friendly in their own kitchens.

Of course it’s true that many of us — including these chefs — can sometimes feel overwhelmed by the issues facing our planet, but just one person can make a difference, they said. Consider this thought from cookbook author and chef Robin Asbell, who told HuffPost: “It’s easy to feel like one person in a sea of billions. But every plastic bottle of

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Cooking with Kanye West’s chef, Willie Wallace

LOS ANGELES — When Chef Willie Wallace began cooking as a meal prepper, his clients noticed something special about his cooking. Its made with love, and his fan base grew fast through word of mouth, friends, and social media, “I was getting a really good response from people as to you know, how the food was tasting.” Wallace said.

Through recommendations, Wallace landed a once-in-a-lifetime opportunity to cook for a family overseas. Without hesitation, he was on a flight to Tokyo, Japan. “I didn’t even know who he was. So I said I’m there. I’m down.” Wallace said.

Little did

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