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By Stephen H. Dover, CFA, Chief Market Strategist and Head of Franklin Templeton Institute
In our new piece from the Franklin Templeton Institute, we examine the challenge of feeding a growing global population in the midst of climate change, geopolitical shocks and uncertainty. Head of the Institute, Stephen Dover, looks at the future of food and the innovation and technology that will be needed to safely produce and distribute the food we need from the perspective of an investor.
The following is an excerpt from the Institute’s recent paper, “Food innovation: Investing to feed our